Frozen Cream
AryaRama Frozen Cream is a premium dairy ingredient with rich milk fat and a creamy texture, ideal for a wide range of dairy and food applications.
Description
Frozen Cream from AryaRama is a premium dairy ingredient produced from fresh cream and carefully frozen to preserve its natural flavor, creamy texture, and nutritional value. This process helps maintain the product’s quality and functional properties, making it an ideal ingredient for a wide range of food manufacturing applications.
AryaRama Frozen Cream is manufactured under strict quality control standards to ensure purity, consistency, and reliable performance. With its rich milk fat content, smooth texture, and excellent processing characteristics, it contributes to superior quality and consistency in finished food products.
Frozen Cream is widely used in the production of dairy products, ice cream, bakery products, confectionery, desserts, sauces, and other food applications. It enhances creaminess, improves texture, enriches flavor, and supports consistent product quality across a variety of formulations.
At AryaRama, every batch of Frozen Cream is carefully processed and packaged under hygienic conditions to preserve its freshness, stability, and product integrity throughout frozen storage and transportation.
Combining a rich dairy flavor, excellent functionality, and consistent quality, AryaRama Frozen Cream provides a dependable dairy ingredient solution for food manufacturers seeking premium performance across a broad range of applications.
| Product Group | Cream |
|---|---|
| Brand | Number One |
| Color | White-Creamy White |
| Texture | Uniform |
| PH | 6.5-6.7 |
| Fat | 50% |
| Protein | 1.5-2.2% (SNF) |
| Acidity | 0.09-0.15 |
| Coliforms | ≤10 |
| E.coli | Neg |
| S. Aureus | Neg |
| Total Count | ≤2×104 |

